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Vol. 1 No. 1 (2023)
Vol. 1 No. 1 (2023)
Published:
2023-05-27
Energy
Biomimicry as a Primer in Policy Enterpreneurship for Environmental Sustainability in Developing Oil Producing Countries: A Case Study of Nigeria and Qatar
Biomimicry
Dr. Adenike A. Akinsemolu
1-28
PDF
Environment
The Impacts of Redlining on Urban Heat in New York’s Capital Districts
Rosa Kirk-Davidoff , Lucia Wiggers
29-39
PDF
COVID as a Metaphor for Ecodeath in J. P. Clark’s “A Dream Still to Live” and “Climate Change the Measure of our Times”
Charles Adeniranye
40-52
PDF
Are Bioplastics a Sustainable Alternative to Single-Use Plastic? A Pilot Project at the University of South Florida
Sheila Sullivan
53-61
PDF
Investigating the Toxicity and Edibility of Cocoyam Plant (Colocasia esculenta) in an Arsenic-Contaminated Soil
Margaret Ekua Amosah, Deborah Asarebea Asare, Eugenia Anderson, Grace Ofori-Sarpong
62-80
PDF
Accelerating Sustainable Agri-Food Production and Processing in Post-Covid Recovery within Turkey’s Context
Iman Abdulkadir Ahmed, Cılız Defne
81-93
PDF
Yoruba Folksong Philosophical Approach to Health Education: Curbing the Spread of COVID-19
Ebenezer Oluwatoyin Ayeyemi, Olaoluwa Marvelous Ayokunmi
94-121
PDF
Closing the Loop: How Circular Economy Approaches Can Tackle Food Waste and Promote Sustainability
Helen Onyeaka, Deborah C. Chukwugozie
151-162
PDF
Equity
Advancing Sustainability and Social Justice in the Global South
Adenike Akinsemolu
122-143
PDF