Meat Packaging Sustainability Perception among Undergraduate University Students Studying Food and Forensic Science related Courses: A Coventry University Scoping Exercise
Kinga Comblik;1 Mary-Jane Hawkes;2 Marie Lunel;3 & Isabella Nyambayo;4 1A Coventry University scoping exercise. Optimization of the Degradation Processes for Polylactic Acid using Microbial Enzymes: A Brief Summary 2Üsküdar American ...